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OEM Customized Ginger Flake - Japanese Horseradish/Wasabi Root for Pungent Condiment – En Shine


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OEM Customized Ginger Flake - Japanese Horseradish/Wasabi Root for Pungent Condiment – En Shine Detail:

Description

Ingredient list

Nutrition fact(Per 100g)

water

Xanthan Gum

Energy

261.7 kcal

Cholesterol

0 g

Horseradish

Flavoring

Total Fat

13.7 g

Carbohydrate

34.3g

vegetable oil

Sorbitol

Sodium

2.8 g

Protein

0.3 g

Wasabi paste

In tube

Shelf life

Packing/CTN

GW(kg)

Dimension (cm)

FCL 20’GP

18months

43g*100

6.6

40*31*15.5

1470CTN

43g*24

2.06

25.5*15.7*13

5994CTN

43g*12

1.28

17*15.5*9.5

13875CTN

Wasabi paste

In sachet

18months

2.5g*200packs*150

9.6

35*27.2*19.7

1536CTN

Wasabi sauce in bottle

18months

150ml*24

6.8

32.5*22*18

Wasabi (Eutrema japonicum or Wasabia japonica) or Japanese horseradish is a plant of the Brassicaceae family, which also includes horseradish and mustard in other genera. A paste made from its ground rhizomes is used as a pungent condiment for sushi and other foods. It is similar in taste to hot mustard or horseradish rather than chili peppers in that it stimulates the nose more than the tongue.
The plant grows naturally along stream beds in mountain river valleys in Japan. The two main cultivars in the marketplace are E. japonicum ‘Daruma’ and ‘Mazuma’, but there are many others. The oldest record of wasabi as a food dates to the 8th century CE. The popularity of wasabi in English-speaking countries has tracked that of sushi, growing steadily starting in about 1980.
Due to issues that limit the Japanese Wasabi plant’s mass cultivation and thus increase its price and decrease availability, outside of Japan the Western Horseradish plant is generally used in place of the Japanese Horseradish. This version is commonly referred to as “Western Wasabi” in Japan.

FAQ

1. Are you a manufacturer or trading company?
We not only have factory, we covered 5000 acres cultivation base. The horseradish products take more than 30% of the global market. So we have the most competitive price.

2. When are the products delivered?
If order is less than 10 cases, you can get within a week after you paid us.
If order is more than 10 cases, please check with us delivery date.

3. Can I request samples?
Yes, Samples are available. But freight charge depends on you.

4. Can you help me make my own brand product? 
Sure.  OEM brand can be accepted when your quantity reaches to an appointed amount. Moreover, free sample can be as supplied.

5. Can you provide me your catalog?
Please kindly send your request to us at any time. Please kindly advise us which kind of the item you prefer to and provide more detail information. That’s great help us to meet your requirements.


Product detail pictures:

OEM Customized Ginger Flake - Japanese Horseradish/Wasabi Root for Pungent Condiment – En Shine detail pictures

OEM Customized Ginger Flake - Japanese Horseradish/Wasabi Root for Pungent Condiment – En Shine detail pictures

OEM Customized Ginger Flake - Japanese Horseradish/Wasabi Root for Pungent Condiment – En Shine detail pictures


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We have advanced equipment. Our products are exported to the USA, the UK and so on, enjoying a good reputation among customers for OEM Customized Ginger Flake - Japanese Horseradish/Wasabi Root for Pungent Condiment – En Shine , The product will supply to all over the world, such as: Grenada, Germany, belarus, Due to good quality and reasonable prices, our products have been exported to more than 10 countries and regions. We are looking forward to cooperating with all customers from at home and abroad. Moreover, customer satisfaction is our eternal pursuit.
  • The sales manager is very patient, we communicated about three days before we decided to cooperate, finally, we are very satisfied with this cooperation!
    5 Stars By Georgia from Manila - 2017.09.09 10:18
    The factory workers have a good team spirit, so we received high quality products fast, in addition, the price is also appropriate, this is a very good and reliable Chinese manufacturers.
    5 Stars By Rigoberto Boler from Irish - 2017.11.12 12:31
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